The newest edition to Three Shepherds cheeses, this mold-ripened gem is a wonderful match to an IPA from a Vermont microbrew, like Heady Topper or Lawson’s Double Sunshine.
Milk: pasteurized Nubian & LaMancha goat (Charter Oak Farm, Huntington, MA)
A young goat’s milk cheese with a thin layer of ash underneath its lightly blooming exterior. Spice, honey, grass and citrus with a lingering fresh acidity. Shapes will vary with the mood!