Dive into an exciting terroir flavor journey at Eden Cider's Tasting Bar in Downtown Newport! We'll be offering flights of our award-winning cider specially paired with delicious Vermont cheeses, available to purchase in a relaxed and intimate atmosphere. No advance ticket necessary; purchase what flights you'd like, when you arrive!
This ticketed event includes a cheese feast, live music, fun cheese competitions and other surprises, and cash bar featuring Harpoon's quintessential New England beers.
The mountains are alive… with cheese and bees. Please join us for a special evening at the distillery with Barr Hill spirits and cocktails along with special cheeses. Enjoy an exclusive pairing flight designed to sample and savor the flavor of Vermont’s rolling green mountains.
Explore cheese's unique role in history and in Vermont today, hear cheesemaking stories first-hand from those who craft it, learn from a legendary cheesemonger how to build a cheese board (and sample the results!), and enjoy a tour through the beautiful Hildene dairy farm and its creamery.
Come down to taste some gorgeous Vermont cheeses alongside Vermont wines to celebrate our amazing farmers dedicated to making amazing products. Showcasing cheeses from Shelburne Farms, Champlain Valley Creamery, Sage Farm Goat Dairy, and Mt Mansfield Creamery and wines from La Garagista, Stella 14, Chertok Wines, Iapetus, and Ellison Estate!
In this interactive program, you’ll assemble your own cheese board with our farmstead cheddar and other Vermont artisan products, then enjoy your creation in the Shelburne Inn Flower Gardens.
Get ready for the Adventure of your cheese fever dreams! This four-course dinner will feature 10 different creameries from top to bottom of our brave little state.
Say Cheese! Hotel Vermont is hosting a pizza pop at Juniper in celebration of Vermont Cheese Week on Thursday, September 12. Enjoy a special menu of wood-fired pies featuring our favorite local cheeses, a Barr Hill bar with whey cocktails, and other inspired sips and bites. 10% of all food and beverage specials will go to the Vermont Cheese Council to support local cheesemakers across the state. All are welcome! Snacks Maple Toasted Nuts – 11 Olive Antipasto – 12 Pickled Bridport Cheese Curds – 13 Barrel Aged Vinegar, Hot Honey Green Salad – 12 Heirloom tomato and garlic scape vinaigrette Panouzzo Sandwich – 22 mortadella, arugula, Champlain Valley Triple Cream, 15 yr. balsamic vinegar, tangerine olive oil Wood-Fired Pizzas Whole pies with Jasper Hill cheese and mozzarella blend. Pepperoni and pomodoro – 29 Cheese and herb – 27 By the slice – 6 Creemees – 5 Maple Chevre Chocolate Mascarpone includes contribution to Vermont Cheese Council to support cheesemakers across the state
At this guided wine and cheese pairing class, hear from staff about the emerging Vermont wine industry, learn how to taste wines with food, and sample cheese and wine pairings.
Grafton Village Cheese Company will be hosting a fun-filled cheese extravaganza at our Retail Store in the heart of Okemo Valley, with cheesy foods, photo booth, cheese carving demonstration, and more!
Makers of America’s Oldest Cheddar are opening a new cheese shop in the Historic Woolen Mill in the heart of the Green Mountains! Sample Plymouth’s award-winning cheeses, hear from Owners Jesse & Sarit Werner, enjoy live music, and visit the eateries and artist’s workshops that share the historic building.
Wholesale buyers, retailers, and all industry professionals will be able to visit specific cheese producers at their sites for an industry-only tour day.
This is a weekend of industry-only creamery tours, sampling of Vermont cheeses, 1-1 time with cheese producers, education, networking, and conversation for cheesemongers, buyers from grocery stores and retail shops, restaurant teams, and distributors!
90 minute tour designed to give visitors a glimpse of life on the farm, including visiting the goats (usually out on pasture), barn, and cheesemaking area, as well as a guided cheese tasting in our farmhouse backyard.