It’s more cheese than you can shake a sheep at.
Vermont Cheese Week is a state-wide, weeklong celebration designed to feed the fanaticisms of all you cheese lovers out there (We see you.). It’s unique learning, tasting, pairing, and authentic Vermont experiences that celebrate our beloved cheesemakers, and the land and animals that make cheese possible.
We’re currently aging our Cheese Week Events — from bite-sized to big wheel — but we’ll be launching our initial calendar in May 2026!
Don’t wan’t to miss a thing? Make sure you sign up on our email list (we only send a handful of emails a year), or follow us on Facebook or Instagram for the latest!
Have questions? Reach out to us at cheeseweek@vtcheese.com or 802.451.8564 and let’s talk cheese. We’ve also provided contact information for each individual Cheese Week event or partner on their Cheese Week listing, so you can go to the source!
Thank you to our 2025 sponsors!
Lodging & Dining Specials
Cheese Week partners with some of our favorite lodging and restaurants to bring you packages and specials for a complete Vermont travel experience.
Classes & Learning
Styled for anyone who likes to take a long, romantic walk through the cheese aisle, our Cheese Week educational experiences allow you to meet cheesemakers and experts and take home all kinds of new curd nerd knowledge!
Tastings & Pairings
Cheese likes friends: libations, fruit, meats, bread. Enjoy it all at tastings and pairings presented by vineyards, breweries, restaurants, and more.
Cheese Dinners
We’re partnering with some of Vermont’s best restaurants to offer a variety of dining events and opportunities ensuring this is one delicious week!
Farm & Facility Visits
Numerous farms and creameries will be offering tours to the public! Go behind the scenes and view production first-hand, with opportunities to meet both cheesemakers and their four-legged friends that make cheese possible!
