Guided Cheese Tasting: Local Makers

Brattleboro Food Coop 2 Main Street, Brattleboto, VT, United States

Come to experience a flight of local cheeses. This tasting, held in honor of Vermont Cheese Week, will be led by our expert cheesemonger Beth Chevalier, CCP ACS. Featuring Parish Hill Creamery, Vermont Shepherd, Grafton Village Cheese, the very rare Northern Spy Farm Goat Song and more! Early registration is recommended to reserve your spot.

$14

Kids Cooking Class: Paneer Butter Masala

Brattleboro Food Coop 2 Main Street, Brattleboto, VT, United States

Kids Cooking Class: Paneer Butter Masala! As part of Vermont Cheese Week, in this cooking class, kids will turn milk into cheese! We will be making Paneer using local milk, and then creating a delicious tomato and cashew sauce to serve it in. Dietary restrictions are accommodated with advanced notice. All chefs must be accompanied by a parent or caregiver. Advance registration recommended!