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Kids Cooking Class: Paneer Butter Masala
Brattleboro Food Coop 2 Main Street, BrattlebotoKids Cooking Class: Paneer Butter Masala! As part of Vermont Cheese Week, in this cooking class, kids will turn milk into cheese! We will be making Paneer using local milk, and then creating a delicious tomato and cashew sauce to serve it in. Dietary restrictions are accommodated with advanced notice. All chefs must be accompanied by a parent or caregiver. Advance registration recommended!
Guided Cheese Tasting: Local Makers
Brattleboro Food Coop 2 Main Street, BrattlebotoCome to experience a flight of local cheeses. This tasting, held in honor of Vermont Cheese Week, will be led by our expert cheesemonger Beth Chevalier, CCP ACS. Featuring Parish Hill Creamery, Vermont Shepherd, Grafton Village Cheese, the very rare Northern Spy Farm Goat Song and more! Early registration is recommended to reserve your spot.
Cows, Cheese, and Tractors! (Youth Program)
Shelburne Farms 1611 Harbor Road, ShelburneJoin us on a tractor ride down the cow lanes to explore the Shelburne Farms Dairy. We’ll look for the milking herd out on pasture, visit the calf barn, and taste some Shelburne Farms cheddar.