VERMONT CHEESE SEARCH

VERMONT CHEESE SEARCH2020-04-23T12:41:41-04:00

COVID-19 SPECIAL MESSAGE

As retail shops and restaurants have cut back on sales and even closed their doors temporarily due to COVID-19, animals that produce milk just don’t know that happened! Cheese still is made and our dairy farmers and cheesemakers still need to sell their cheese in order to keep their doors open. To help provide a way for our makers to keep moving cheese our of their aging spaces and to get some amazing cheeses onto your table – we have created an Online Sales DirectoryAn easy way to help if you don’t have a specific maker from whom you want to order:  Contact a shop listed on the directory, one in Vermont or an area near you, and ask for a bundle of 3-4 mixed styles of cheeses.  The amazing cheesemongers around us are there to help too! Thanks so much to all our loyal supporters – you have our greatest appreciation!

  • By Farm

  • By Product Name

  • By Product Type

  • By Milk Type

Lamberton Cheddar

A part of our unique Founders’ Collection, Lamberton is made from the original recipes created by Cabot’s founding farmers a century ago. Lamberton is a traditional British-style cheddar, boasting a smooth, buttery undertone to […]

Shepsog

In a remarkable display of synergy, our expert cheesemakers combine high-quality sheep and cows’ milk to make a gorgeous wheel of cheese, which is then cave-aged for at least five months. Complex and earthy, […]

Organic 6oz Yogurts

Finally we have the tiny yogurts many of you asked for for so many years.  We love them and hope you do too.  We are thrilled to offer you our organic farmstead yogurt in […]

Vermont Artisan Gouda

Firm, not to dry, and with slight crystallization this is a great comparison to traditional dutch gouda. This cheese pairs well with charcuterie and ipas, and also does well with fresh fruit. […]

Hot Buffalo Wing Cheddar

Blistering hot buffalo wing sauce flavor is hand-rubbed into our cool and creamy cheddar. The spicy exterior of our Lactose-Free Hot Buffalo Wing Cheddar is a blend of hot chilies, garlic, onions, and sweet […]

Slyboro

A raw goat milk cheese, washed in hard cider from our neighbors across the border in Granville, NY.  Aged just about two months, this cheese is soft near the edges and semi-firm in the […]

Ayersdale

With milk from our 15 grass-fed cows, we created this wheel that is cousin to our sheep milk Coomersdale. Buttery and smooth, it has slightly more tang than Coomersdale. The Ayers and Coomers families […]

Hermit

Hermit is a larger format, beer-washed Tomme.  Rowdy Monk is a limited release, Belgian quadruple ale made by the folks at Hermit Thrush Brewery in Brattleboro, Vermont.  aged at least 3 months. Wheels are 12 […]

Dessert Cheese

This sweet combination of natures gift of honey and the highest quality of dried fruit is a perfect healthy choice for dessert or an evening snack.

For information on where to purchase, click

Goat Tomme

A raw goat milk cheese, aged about 80 days. The cheese features a natural rind and a semi-hard texture. The milk for this cheese is made with the milk from pastured goats on our farm […]

Organic Chocolate Milk

Creamy milk, rich cocoa, and just the right touch of organic sugar make for a decadent treat. Some have called it liquid ice cream because it is so good. Available in pints and half […]

Cheese Curds

Our cheeses are crafted, cut and waxed by hand – the way they did it over 125 years ago on the Plymouth homestead.

Granular curd cheese is very similar to cheddar, but it’s made in […]