At Rogers Farmstead, we grow a variety of organic grains on our family farm in Central Vermont. We carefully select and cultivate grain varieties that result in quality baking ingredients.
Creamy organic Jersey milk, yogurt, and cheese. We have a small herd of registered Jersey cows raised with the utmost care. Our lovely ladies roam the pastures day and night, are milked twice a day, and provide some of the tastiest milk products around.