Cabot Creamery Cooperative

Artisan Reserve Cheddar

2017-03-31T14:25:22-04:00

Revel in our lactose-free Artisan Reserve Cheddar, a distinctive artisanal cheddar hand-selected for premium quality. We’ve aged this specialty cheese for three full years to create exceptional flavor and aroma. Available in 1-pound bricks.

For information on where to purchase, click here.

 

Artisan Reserve Cheddar2017-03-31T14:25:22-04:00

Alpine Cheddar

2017-03-31T14:21:26-04:00

Aged to creamy, nutty perfection. A subtle Swiss and Italian Alpine blend with a slight grana texture similar to Parmesan. At room temperature, this lactose-free cheese will surprise and delight even the most jaded cheese aficionados with its unique flavor. We hope you will find its characteristics at once familiar and completely unique.

For information on where to purchase, click here.

 

Alpine Cheddar2017-03-31T14:21:26-04:00

Adirondack Cheddar

2017-03-31T14:18:21-04:00

Even among the extraordinary cheeses of our Founders’ Collection, Adirondack is quite unique. Crafted with care from the original recipe created by Cabot’s New York founding farmers in 1919, this cheddar packs that distinctively tangy “Upstate” bite that sets it apart from other New England cheddars.

Aged a minimum of 12 months, Adirondack carries hints of grapefruit and bergamot within a crumbly texture that still feels creamy and smooth. The creaminess of this cheese gets even more pronounced as it warms to tasting temperature, making it an ideal selection for a cheese board or fruit tray. To bring out its spicy back-notes, savor it with a steaming cup of Early Grey or enjoy alongside a candied citrus peel.

For information on where to purchase, click here.

 

Adirondack Cheddar2017-03-31T14:18:21-04:00

Muenster

2017-03-27T13:02:07-04:00

Mild and mellow, yet wonderfully flavorful, Cabot’s Muenster makes a monster hit with those who prefer their cheese on the calm side.
Lactose-free & Gluten-free.

For more information on where to purchase, click here.

Muenster2017-03-27T13:02:07-04:00

Colby Jack

2017-03-27T13:07:42-04:00

Similar in flavor to mild cheddar, tasty Colby Jack is softer and more elastic in texture, yet every bit as delicious, as its first cousin. A combination of Monterey Jack and Colby, this smooth, mellow cheese is ideal for cooking, nibbling or serving with fruit and crackers.

For more information on where to purchase, click here.

Colby Jack2017-03-27T13:07:42-04:00

Sharp Light Cheddar

2017-03-27T13:17:44-04:00

Cabot’s Light Cheddars keep winning in taste tests nationwide. Why? Because we know how to craft great cheddar. One 1-oz serving has just 70 calories & 4.5g fat. “Less fat -not no fat- means better flavor and texture. We like Cabot the best.” – Cooking Light magazine.

For more information on where to purchase, click here.

Sharp Light Cheddar2017-03-27T13:17:44-04:00