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X-WR-CALNAME:Vermont Cheese Council
X-ORIGINAL-URL:https://vtcheese.com
X-WR-CALDESC:Events for Vermont Cheese Council
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DTSTART;VALUE=DATE:20250906
DTEND;VALUE=DATE:20250914
DTSTAMP:20260408T063452
CREATED:20250728T154743Z
LAST-MODIFIED:20250728T154743Z
UID:10000548-1757116800-1757807999@vtcheese.com
SUMMARY:All Week: Sun to Cheese Tours
DESCRIPTION:Tours run daily 2:00-4:00pm\, except Thursdays!  \nWhere does the story of our delicious farmstead cheddar cheese begin? Join us on a behind-the-scenes tour to uncover the sun to cheese story at Shelburne Farms! \nWatch the cheesemakers in our Farm Barn cheesemaking facility craft our milk into cheddar. Enjoy a guided tasting of our cheddars\, then head to the dairy to meet our Brown Swiss cows and discover how we care for our landscape\, pastures\, and herd. \nAccessibility & Details: This tour will meet at the Farm Store & Welcome Center. You’ll be transported around our campus in an open-air wagon with steps to board. Given that this tour includes a cheese tasting and travel around the farm\, we highly encourage you to bring a water bottle along with you during your visit. \nIf you need accommodations to participate as fully as possible\, please contact us to discuss the possibilities two weeks in advance of the program. \nPurchase Tickets
URL:https://vtcheese.com/event/suntocheese2025/
LOCATION:Shelburne Farms\, 1611 Harbor Road\, Shelburne\, VT\, 05482\, United States
CATEGORIES:Cheese Week Events,Class,Lower Champlain Valley,Tasting or Pairing,Tour
ATTACH;FMTTYPE=image/jpeg:https://vtcheese.com/wp-content/uploads/2025/07/20190710_bharrewyn_shelburnefarms_300dpi-133.jpeg
ORGANIZER;CN="Shelburne Farms":MAILTO:tmccarney@shelburnefarms.org
GEO:44.391961;-73.260785
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Shelburne Farms 1611 Harbor Road Shelburne VT 05482 United States;X-APPLE-RADIUS=500;X-TITLE=1611 Harbor Road:geo:-73.260785,44.391961
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20250906
DTEND;VALUE=DATE:20250914
DTSTAMP:20260408T063452
CREATED:20250722T155801Z
LAST-MODIFIED:20250722T155801Z
UID:10000545-1757116800-1757807999@vtcheese.com
SUMMARY:Cheese Sampling\, Daily Milking Demos\, and More!
DESCRIPTION:Regarded as one of the finest outdoor history museums in the country\, Billings Farm will be offering cheese sampling in its lobby during Cheese Week\, as well as daily milking demonstrations\, farm house tours\, and more. Great for families and groups!  \nBillings Farm is proud to present three delicious varieties of cheeses\, Butter\, Woodstock Reserve and our award-winning Smoked Cheddar. Each is hand-crafted in small batches at the renowned Grafton Village Cheese Company in Grafton\, Vermont. Drawing upon a 150-year tradition of dairy excellence\, including our superior herd quality and high standards of care for our cows\, Billings cheddar is made from 100% raw milk exclusively from the Billings herd of over 40 purebred\, registered Jersey cows.  \nDon’t miss the Farmhouse Scoop Shop\, offering Wilcox ice cream by the scoop\, floats\, specialty sundaes\, and other treats. Billings Farm cheese is available for purchase. Snacks and beverages are also available to enjoy\, with a beautiful view\, from the adjacent slate terrace. Open daily\, 10AM – 5PM with admission from $14-$23.
URL:https://vtcheese.com/event/billingsfarm2025/
LOCATION:Billings Farm & Museum\, 69 Old River Road\, Woodstock\, VT\, 05091\, United States
CATEGORIES:Cheese Week Events,Southeast,Tasting or Pairing,Tour
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GEO:43.6298525;-72.513088
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Billings Farm & Museum 69 Old River Road Woodstock VT 05091 United States;X-APPLE-RADIUS=500;X-TITLE=69 Old River Road:geo:-72.513088,43.6298525
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250909T100000
DTEND;TZID=America/New_York:20250909T120000
DTSTAMP:20260408T063452
CREATED:20250728T153728Z
LAST-MODIFIED:20250728T153728Z
UID:10000547-1757412000-1757419200@vtcheese.com
SUMMARY:Cows\, Cheese\, and Tractors! (Youth Program)
DESCRIPTION:Join us on a tractor ride down the cow lanes to explore the Shelburne Farms Dairy. We’ll look for the milking herd out on pasture\, visit the calf barn\, and taste some Shelburne Farms cheddar. \nCelebrate Cheese Week by thanking the cows\, dairy staff\, cheesemakers\, land\, and everyone involved in getting cheese to your table! \nRecommended for ages 4 and up with an accompanying adult. Please purchase a ticket for every person in your group attending the program\, both children and adults.. (Questions? Reach out to Cat Parrish at cwright@shelburnefarms.org.)  \nPurchase Tickets  \nPro-Tips and Don’t Misses!: \n\nShelburne Farms does have lodging on-site with the Inn at Shelburne Farms\, but like most places in Vermont\, rooms can book up fast and advance reservations are strongly recommended.\n\n\nThe Champlain Valley is a special place for Vermont Dairy; just a drive down Route 7 from Shelburne to Vergennes to Middlebury is beautiful. (Be sure to stop at lu•lus for some of their famous basil gelato!)\n\n\nIn addition to Shelburne Farms\, the Champlain Valley boasts Blue Ledge Farm (Leicester)\, with a self-serve farmstand and tours available if arranged in advance.\n\n\nLooking for Snacks and Supplies? City Market (South End\, Burlington; 15 min) or the Middlebury Co-Op (45 min) is a great place to find Vermont cheeses from local makers.
URL:https://vtcheese.com/event/cowscheesetractors2025/
LOCATION:Shelburne Farms\, 1611 Harbor Road\, Shelburne\, VT\, 05482\, United States
CATEGORIES:Cheese Week Events,Class,Lower Champlain Valley,Tour
ATTACH;FMTTYPE=image/jpeg:https://vtcheese.com/wp-content/uploads/2025/07/1S3A9259_0.jpeg
ORGANIZER;CN="Shelburne Farms":MAILTO:tmccarney@shelburnefarms.org
GEO:44.391961;-73.260785
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Shelburne Farms 1611 Harbor Road Shelburne VT 05482 United States;X-APPLE-RADIUS=500;X-TITLE=1611 Harbor Road:geo:-73.260785,44.391961
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DTSTART;TZID=America/New_York:20250909T130000
DTEND;TZID=America/New_York:20250909T143000
DTSTAMP:20260408T063452
CREATED:20250616T223842Z
LAST-MODIFIED:20250617T113417Z
UID:10000530-1757422800-1757428200@vtcheese.com
SUMMARY:Creamery Tour and Tasting with a Cheesemaker
DESCRIPTION:About the EventSpring Brook Farm Cheese invites you for a guided tour of their creamery and aging room! Hosted by one of their cheese makers\, this is an intimate look behind the scenes to learn about how Alpine style cheeses are made and aged. And of course\, there will be a cheese tasting! \nGet TicketsAbout the MakerCheese Council Insider Note: Spring Brook Farm’s three cheeses are truly award winning\, with 75+ awards between them (!) \nMake a Day of It: Spring Brook Farm is… \n\n20 minutes from Billings Farm & Museum in the Woodstock area\n30 minutes from the historic Plymouth Cheese Factory in Plymouth (and Calvin Coolidge Historical Site!)\n30 minutes from Harpoon Brewery and Simon Pearce Glassblowing in Windsor\nA hop\, skip\, and a jump from the self-serve farm stands of Fat Sheep Farm or Good Hands Creamery\n\nTell Us About the Cheese!: Spring Brook has been making cheese since 2007\, when we made our first batch of Tarentaise\, an alpine-style cheese\, using cheesemaking methods that are traditional to the Beaufort Region of France. \nIn the following years\, we developed Reading\, our raclette-style cheese\, and Ashbrook\, our ode to the French Morbier. We knew from the beginning that the key to making great cheese was great milk. Most of our milk comes from Spring Brook Farm\, a traditional dairy farm that covers 1\,000 acres and maintains a herd of 100 registered Jerseys. Spring Brook Farm is an educational farm\, home to the Farms for City Kids Foundation\, and the cows are closely monitored\, loved and cared for. We also partner with other small family dairy farm in our region. \nMission Statement: Our purpose is to build and support a community that embraces the land that sustains us\, from our unique microbial environment to the Jersey cows that provide the highest quality milk to produce some of the most delicious\, award-winning raw milk cheeses in America. Understanding that with each cheese we make\, we carry the reputation of raw milk cheeses and Vermont cheeses with them. Our goal is to continue to produce safe\, complex French alpine styles of cheeses. We strive to fulfill this responsibility with authenticity and transparency\, and to continue to support the small scale Vermont dairy. \nGet TIckets
URL:https://vtcheese.com/event/spring-brook-tour-2025/
LOCATION:Spring Brook Farm Cheese\, 706 Caper Hill Rd\, Reading\, VT\, 05062
CATEGORIES:Cheese Week Events,Southeast,Tasting or Pairing,Tour
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X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Spring Brook Farm Cheese 706 Caper Hill Rd Reading VT 05062;X-APPLE-RADIUS=500;X-TITLE=706 Caper Hill Rd:geo:-72.5406122,43.5172455
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